Friday, September 27, 2013

Sugarless Banana-Oatmeal Raisin Cookies

Ingredients:
3 bananas, mashed
2 cups uncooked quick-cooking oats
1/2 cups raisins
1/3 cup butter, melted
1/4 cup fat-free milk
1 tsp vanilla extract

Instructions:
  1. In a large mixing bowl, mix all ingredients together, beating well. Let mixture set for 5 minutes for oats to absorb moisture.
  2. Drop by teaspoonfuls onto ungreased cookie sheets.
  3. Bake at 350 degrees for 15 to 20 minutes.
  4. Let stand for 1 minute before removing from cookie sheet.
  5. Remove to wire racks to cool.